About
TEAM
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CONTACT
English
Portuguese (Portugal)
Menu
About
TEAM
Menus
CONTACT
English
Portuguese (Portugal)
fale connosco
CUSTOMIZE YOUR MENU
ACCORDING TO YOUR PREFERENCE
SELECT THE ITEMS YOU WANT AT EACH STEP
Natural Orange Juice
Mixed Compal Juices
Natural fruit juice
Coffee
Cappuccino
Milk
Assorted teas
Iced teas
Sparkling wine and cocktails* (mimosa/belini)
Whole grain cereals
Flavoured and natural yoghurts
Mini Turkey Ham Sandwich
Mini cheese sandwich on wholemeal bread
Selection of cheeses
Selection of sausages and chorizo
Basket of assorted bread rolls
Assorted Gourmet Jams
Basket of assorted toasts
Compotas gourmet variadas
Assorted layered fruits
German sausage
Mini roast sausage
Bacon
Mushroom puff pastry with leeks
Oven roasted cherry tomatoes with olive oil, garlic and basil
Mini vegetable and cheese quiche
Vol-au-vent stuffed with cream cheese and tuna or salmon
Mini veal croquettes
Mini pies
Mini prawn rissoles
Codfish balls
Avocado, cherry tomato and vegan onion toast
Scrambled tofu
Butter
Chocolate brownies
Mini Berlin Balls
Mini Pasteis de Nata
Croissant with Egg custard
Croissant with puff pastry
Homemade cakes (orange, lemon, apple, coconut...)
Homemade biscuits
Carrot cake with chocolate
Creamy tapioca cake
Mini eclair
Profiteroles
Vegan brownie
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SELECT THE ITEMS YOU WANT AT EACH STEP
Crown melon soup portion
Vichyssoise soup portion
Gazpacho soup portion
Ceviche spoon
Octopus salad spoon
Vol-au-vent with salmon tartare filling
Caprese Vol-au-vent (mozzarella cream, cherry and pesto)
Tomato, ricotta/mozzarella, rocket and pink pepper bruschetta
Braised sardine bruschetta in pepper compote and “fleur de sel”
Chicken Wrap with Caesar Sauce
Salmon Wrap with cream cheese
Mini tuna sandwich
Mini sandwich of brie nuts and honey
Tomato and mozzarella on a spit
Fruit Kebab
Cold mango and cucumber soup
Spoon of mushroom ceviche
Tomato, onion and basil bruschetta
Mini corn wrap with roasted vegetables and beet hummus (vegan)
Dried tomato canapé
Salmon tartare spoon
Avocado flower canape and crispy onion
Cocktail shrimp skewer with mango vinaigrette
Mini chicken and arugula baguette
Mini Serra cheese and pumpkin jam tart
Ham and melon skewer
Delicious bread
Shrimp cream portion
Bean soup portion
Roasted pumpkin and laminated almond cream
Coriander cream and ham crumble
Mushrooms' consommé portion
Codfish in white port reduction
Moroccan meatball kebabs with tomato sauce
Alheira" Sausage Roll
Cheese dumplings
Feijoada "dumpling" with "caipirinha" shot
Mix of snacks (drumstick, kibbe, mixed travesseiros)
Codfish cakes
Fillet of codfish brandade
Spoonful of ratatouille with anchovies
Chicken skewer teriyaki
Mozambique prawns on the spit with chilli
Chilli boats
Cauliflower soup (vegan)
Mini chicken pie
Mini codfish pie
Mini vegetable pie
Brie toast with honey/ red fruits jam
Mini leek tarts
Mini codfish Vol au vent
Shrimp canapés
Sun-dried tomato and olive canapés
Tapioca cubes and pepper jelly
Vegan meatball skewer
Ratatouille spoon (vegan)
Lentil Chilly Boats (vegan)
Nachos with vegan cheese dip
Vegan mini quiche
Mini loin of sirloin on bread with Chef´s sauce
Mini baguette with caramelised onions
Mini Hamburger
Bowl of Bread Sauce with Shrimp
Small Bread Plate with Farfalle and tomato, pesto and parmesan sauce
Octopus salad
Codfish Salad with chickpeas and toast
Tuna and black-eyed bean salad
Salmon tenderloin with herb crust and creamy mashed potatoes
Codfish in a Port wine reduction
Pork tenderloin with sweet potato purée and basil or bean migas
Turkey rolls with bacon and ratatouille
Cheese ravioli in tomato sauce
Penne ao fungi
Polenta with mushroom ragu (vegan)
Roasted vegetable tabbouleh (vegan)
Mini vegan burguer
Mushroom and leek risotto
Tofu Stroganoff (vegan)
Greated Casava pure with vegetable (vegan)
Panacota Verrine
Chocolate tartlet with hazelnut
Cheesecake Verrine
Mini lime and meringue pie
Mini banoffie pie
Tapioca delight
Lime and raspberry mousse
Mango mousse shot
Passion fruit mousse with chocolate and pink pepper
Mini eclair
Profiteroles
Passion fruit and ginger mousse (vegan)
Brownie (vegan)
Cupcakes (vegan)
Vegan Chocolate mousse
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SELECT THE ITEMS YOU WANT AT EACH STEP
Portuguese regional sausage, grilled on charcoal
Scrambled eggs with “farinheira” sausage
"Pica pau"
Prawns in garlic
Wild potatoes
Scrambled Eggs with Wild Asparagus
Mozambique prawns with Malagueta pepper
Bruschetta with “Pata Negra” ham, rocket and balsamic
Mixed cheese board
Mixed sausage platter
Mixed platter
Bean baguette
Gourmet snacks
Mushrooms stuffed with crispy bacon and mozzarella cheese
Sautéed mushrooms with smoked ham
Sausage and brie cheese skewer
Variety of wholemeal bread and toasts
Baked goat's cheese with red fruits
Sautéed mushrooms in garlic and herb oil (vegan)
Tofu scramble with wild asparagus (vegan)
Bruschetta with tomatoes, pesto and cheese (vegan)
Trilogy of dips- beet hummus, guaca mole and cheese (vegan)
Stuffed Portobello Mushrooms (vegan)
Vegan teriyaki meatballs
Falafel (vegan)
Chickpea bruschetta with sun-dried tomatoes
Caprese salad with pesto and balsamic vinegar
Smoked salmon salad in lettuce mix, rocket and watercress, carrot, boiled egg and cherry tomato with pineapple vinaigrette
Cottage cheese salad in mixed lettuces, rocket and watercress, cherry tomatoes and basil with pesto sauce and crunchy almond
Green salad with mixed lettuces, rocket and watercress, cherry tomatoes and pineapple vinaigrette
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Date of the Event
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ENVIAR
SELECT THE ITEMS YOU WANT AT EACH STEP
Cauliflower consommé
Vegetable cream
Mushroom cream
Cauliflower cream and bacon toast
Pumpkin soup roasted with honey and almonds
Rich bean soup with vegetables
Bean soup
Tomato soup
Chicken and corn soup
Mushroom and leek risotto (vegan)
Pumpkin and white grilled cheese risotto
Shrimp risotto
Sun-dried tomato and arugula risotto (vegan)
Penne with mushroom
Linguini with pesto
Ricotta and spinach ravioli and cheese sauce
Lentil bolognese (vegan)
Farfalle with tomato sauce, pesto and parmesan (vegan)
Sweet potato gnocchi (vegan)
Lasagna Bolognese
Chicken lasagna
Quinoa salad with chickpeas, watercress and mustard souce
Chickpeas salad with codfish and roasted peppers
Tuna salad with black-eyed beans
Tropical salad with mix of lettuce, cherry tomatoes, dried fruits, strawberries and mango vinaigrette
Potato salad with mayonnaise and boiled eggs
Russian salad
Caesar salad
Tabbouleh salad
Roast rump steak with special sauce
Beef picnic with coriander rice
Veal Stroganoff
Stewed veal
Roast pork loin with mashed sweet potatoes
Pork tenderloin with herb sauce and roasted potatoes
Chicken breast with pineapple and bacon
Champignon steaks
Brazilian style bean stew
Creamy duck rice
Roast veal breast in Madeira sauce
Roast veal with browned potatoes
Fillet of Codfish in the Frying Pan
Codfish Fillet with Corn Bread
Codfish au gratin
Salmon Fillets with herbs crust
Shrimp "Açorda" (Typical dish with shrimps)
Shrimp Bobo
Fish stew
Seafood rice
Creamy octopus rice
White fish fillet au gratin
Vegan chilli
Greated Casava pure with vegetable
Polenta with mushroom ragu
Seitan Stroganoff
Sliced portobello mushroom
Vegan burger
Tofu and mushroom moqueca
Chocolate Brownie with walnuts
Terrine of Pana Cotta and Red Berries
Coconut Manjar
Mousse Terrine (lime, mango, passion fruit, chocolate)
Condensed milk pudding
Toffee and banana pie
Lime pie with chocolate
Strawberry cheesecake
Chocolate cake
Dulce de leche pudding
Red fruits cheesecake
Romeo and Juliet Tart (cheese and guava paste)
Chocolate and hazelnut tart
Lemon meringue pie
Strawberry pie
Chocolat delight
Creamy rice pudding with almonds
Nome
E-mail
Date of the Event
Time of the Event
Location of the Event
Number of Guests
Type of Event
ENVIAR
We can adapt the menu to gluten free
On request